Pinot & Pizza 2016
Pinot and Pizza is a legendary event at Lynmar Estate. Quick to sell out each time, the wood-fired oven in our Redwood Grove becomes the hearth and the pizzas are delicious creations that showcase the freshest ingredients from our garden.
Tasting the food and wine of the same terroir redefines the farm to table experience. Alas, our Pinot and Pizza events for the year are done as cooler and wetter weather prepare the land for another cycle next year.
To celebrate the joy of the events past and in anticipation of returning for our tenth year of Pinot and Pizza, Chef Frakes shares some of his favorite toppings for you to try at home. [Download menus]